7/29 – Highlight of the day: had lunch with my friend Tete at “entre las masas” which is strictly an empanada place! I had an empanada with chicken, mushroom, and cheese and one with corn and cheese. ¡Que rico! Afterwards we got Cuchufli’s which are like praline type cookies with manjar in the middle and coated in chocolate on the outside. Masa = batter/dough